Every Friday during Lent beginning March 1, 2017
Serving from 4:30 - 7:30 p.m.
Dine-In, Take-Out, and Home Delivery available!
Phone calls for take out are accepted after 1:00 PM
(After 2:00 pm on Good Friday)
This year's menu choices
Choice of Baked Potato or French Fries
Cole slaw, Rye bread,and our famous home-made desserts!
The menu is in PDF format and requires Adobe Reader. If you don't have this, you can download it here:
How Can you help?
Volunteers are needed in the following areas: Waiter/Waitress, cashier, host/hostess, cooks, set up/prep , clean up, dish washers, bus people, bakers for desserts, delivery persons, and people to answer phones for take out orders. Sign up sheets are available in the back of Church.
Not free on Fridays? Some of the prep jobs aren’t done on Friday nights.
If you have any questions please call Julie Mootz: 715-536-9769